This simple smoothie is perfect for breakfast, pre and post workouts, and nights when you’re just not hungry enough for dinner–like tonight for me.
I don’t think I’m alone in never being able to finish bananas before they turn brown. No problem. When you see them starting to go, peel them, stick ‘em in ZipLoc bags, and throw ‘em in the freezer. Done. Now they’re ready the next time you want a smoothie, and when your banana is already frozen you don’t have to add ice and create that horrendous ice vs. blender sound.
Peanut Butter Banana Smoothie
1. Place all ingredients in the blender; blend. That’s it. Enjoy!